All Rights Reserved. Dec 23, 2014 - This rum cake recipe is made from scratch, with rum baked into a delicious yellow bundt cake and drizzled with a butter-rum sauce. Let the cake cool in the pan for about 10 minutes and then invert onto a wire rack. The one I usually use isn’t sold in the US but Captain Morgan and Havana Club both have dark rums that work well in this cake. These are the cutest gif…”, Avocado Pesto – Keto, Vegan, Whole30, Paleo. Meanwhile, make the rum … The original recipe calls for 1 cup of homemade pudding mix. Spray a 12-cup bundt pan very well with cooking spray. Light rum also works. This cake is so ridiculously boozy. Then when it was partially cooled, another 1/4 cup rum. In addition to what’s in the cake, you also make a butter rum syrup, poke holes in the cake, and then you pour the syrup all over it. Accept Read More. :), Adapted from Rum Cake from Scratch on Always Order Dessert, Recipe by Texanerin Baking | www.texanerin.com, This post was originally posted in 2012. If you don’t see your comment immediately, don’t panic… it went through! I hate having to give up my favorite things to eat but I need to be healthier and I also want to reduce my ecological footprint while I’m at it. If you taste the batter and can taste the olive oil, don’t panic! When the time is up, remove the cake from the oven and let it cool down for some time. Butter ... inch round layer cake pans. I want my cake to be swimming in booze. It looks amazing. Try this vegan twist of a delicious Caribbean Christmas treat. You’re welcome to try it without that step. I’m so going to make these chocolate bombs. www.alwaysorderdessert.com/2011/03/rum-cake-from-scratch.html Erin…. I’d love to hear what happens with the caramel. I thought, I was gonna have to breakdown and buy cake mix. Prepare: Preheat oven to 350° F. Butter generously and flour a 10-inch tube pan or bundt pan.Set aside. Why is it necessary to turn the cake out of the pan, wash/dry the pan and then put the cake back into the pan? When the cake came out of the oven, I poured 1/4 cup of rum over the top. Preheat the oven to 325°F. It’s just not Christmas if there’s not a black cake on the table and I meant I was gonna have it by all means necessary. No, this Rum Cake Recipe will definitely not make you drunk! Veganism doesn’t have to be hard, you just need to find alternatives to your favorite foods and make it work. Add 50ml of rum and leave to cool. Just use rum instead and you’ll have yourself a cute little bundt cake. 1 tsp of grated nutmeg to a large glass jar with a fitted lid. Here’s the original picture for kicks and giggles. I also used parchment paper instead of greasing the pan. Pour the batter into the bundt pan and bake at 325 degrees for 1 hour. Once the cake comes out of the oven, things get interesting. Since Christmas is coming up there was no way I was gonna give up my rum cake. Place fruits in a food processor or blender and grind into a paste. I’m a baking obsessed Texan named Erin. I left out the browning. Some of the variations of a rum cake that are known are a Golden Rum Cake, Rum Baba, Rum-Soaked Cake, and a few others. I love food. Add this to the crumb mixture and beat until well combined. 2. The olive taste bakes away, or perhaps it’s just all the rum in the syrup that totally covers it up. I just prefer dark. Between Google and YouTube videos, it took me some time to figure out the recipe since there weren’t that many tutorials online. I suppose that’s not too surprising considering the amount of butter that goes into it. Poke holes into the cake (I used a meat thermometer to do this) and pour the syrup slowly over the cake. My daughter said it was best fudge that almost tasted like taffy that she’s ev…”, “These were so good! Zucchini Brownies (gluten-free, dairy-free options), Paleo Chocolate Banana Muffins (grain-free, gluten-free, dairy-free), “This is so amazing! Pour the batter into prepared bundt cake pan and bake in 350 F (175 C) oven for about 20 minutes. I also wanted to try subbing coconut oil for the vegetable oil in the original but I chickened out and used olive oil. Set this aside. ♥, Notify me of replies to my comment via e-mail. Set aside. As an island native, it’s practically unheard of baking a rum cake with no eggs. Say what? Place the flour, sugar, pudding mix, baking powder, salt, butter, and vegetable oil in a mixing bowl, and mix at medium speed until everything is thoroughly combined and the mixture is sandy looking. Pour the batter into the prepared bundt pan and bake for 48-60 minutes, or until a toothpick inserted in the middle comes out clean. Will definitely make it again. Add browning to mixture one teaspoon at a time until the desired color is achieved. ... beating thoroughly.Add eggs, one at a time, ... until ready to use. I’m surprised that your cake lasts a while. The recipe for the pudding mix yields 2 1/2 cups and since I didn’t want any pudding mix left over, I scaled down the pudding recipe to what was needed just for the rum cake and it worked perfectly! Add the butter, let it … Poke tiny holes in the cake and use a brush or pour the remaining rum on the cake. In a large bowl, cream butter and sugar for about 5 minutes. When the cake comes out of the oven, pour or brush some alcohol mixture on top. I hope your sister-in-law will get the powdered milk to try it out. Does Rum Cake Make you Drunk? When the cake cooled completely, I wrapped it in plastic wrap and put it in the fridge. Add macerated fruit, apple sauce, vanilla essence and fold until well blended. In a large bowl, combine the flour, dry milk powder, cornstarch, baking powder and salt. Place the cake flour, brown sugar, granulated sugar, baking powder and salt in the bowl of a heavy … … Thanks for your kind comment and sorry for my slow reply. Most rum cakes call for cake mix and pudding mix, neither of which I really want to use. Rum cake is extra special because it’s loaded will all kinds of raisins, dried berries, dates, apricots, and dry fruits. When there are about 15 minutes remaining on the timer, start the butter rum syrup. You could also try whole spelt but I think it'd taste a little whole grainy. Required fields are marked with *, Comments are moderated. Mix well. Advocaat), https://www.texanerin.com/totally-from-scratch-rum-cake/, The Original Peanut Butter Chocolate Chip Cookie Dough Bites Recipe (aka Chickpea Cookies), Perfect Paleo Chocolate Chip Cookies (vegan / keto options), Paleo Carrot Cake Muffins (grain-free, gluten-free). Make Cake Batter: In a medium bowl, combine the flour, baking powder, baking soda … So glad I was able to find vegan marshmallows”, “The cake was amazing! In a different medium bowl or large measuring cup, whisk together melted butter, buttermilk, rum, oil, vanilla, and yolks until combined. 1. To get the real rum flavor in your cake, fruits should be soaked in wine/rum for a minimum of one week to a year+. We're sure you can't wait to try out this recipe. Let soak for 1-2 hours and then invert the cake back onto a serving platter. :D. Just made two for work. Rotate the Rum Cake, set the temperature to 300 F (150 C) and bake for another 20 minutes. You won’t regret it.” You’re brilliant and thank you so much for this recipe. :). If I could give you 10 hearts for this recipe, you’d have them!! Pour the apple juice into a saucepan and bring to a simmer. Preheat oven to 325 degrees. Cover and store at room temperature for up to 5 days. Remove the cake from the oven and allow it to cool for 5-10 minutes. I’m only one week into my vegan journey and here I am trying to bake a whole cake, an island favorite, with no eggs. If you didn’t soak your fruits ahead of time, you can pour boiling water on top of fruits and let it sit for half an hour to loosen them up. Pour … Do you think this r…”, “What an epic way to make a hot chocolate! It was so incredibly moist and flavorful–better than the one I remembered from 28 years ago. Gluten-free Brownies – Super fudgy and dairy-free! Sprinkle over rum cake. Since coconut oil is solid at room temperature (at least in cold winter kitchens), I was worried that it’d make the cake too firm. This may be the best cake I’ve ever eaten! Preheat oven to 350°F. The batter will be quite thin. I’ve made it several time since I found your recipe a few years ago. Wash and dry the bundt pan and place the cake back into the pan. What an interesting request! In a large saucepan over medium heat, heat the butter, water, sugar and salt until the sugar has dissolved, stirring occasionally. Baking times will vary on your particular oven… so start with 35 minutes, but check before removing because your cake may need more time. This post may contain affiliate links and we may earn compensation when you click on the links at no additional cost to you. Now the whole world can enjoy rum cake. Your information will not be shared with or sold to a third party. Go figure… lol. Combine orange juice, rum, vanilla and almond extracts. I haven’t tried it but I think it’d work! Mix together the cake mix, 1/2 cup dark rum, eggs, 1/2 cup water, oil, and vanilla pudding mix. And this thing is SO moist. Wash My family and I found it delicious, moist and full of flavor. For the glaze: Melt butter in saucepan and add the sugar and water, bring to a boil. You will need 2 -3 cups of macerated fruit per cake. © 2018-2020 Essence Diary LLC. When I was searching for a cake to make for my birthday, which was yesterday, this one caught my attention. While the cake is baking, make the rum syrup by boiling the sugar and water together until all of the sugar has dissolved. For German bakers: German flour and American all-purpose are not interchangeable but I've had great luck using 50 grams Type 550 and 169 grams Type 405 in this cake. So happy you enjoyed this Traci! Start with the fruit. Baked Apple Butter Donuts (100% whole grain, dairy-free), Gluten-free Chocolate Lava Cake (dairy-free, whole grain options), Eierlikör – German Egg Liqueur (a.k.a. We had the cake last night. In the bowl that just had the flour mix, whisk together the oil, milk, eggs, rum, and vanilla extract. Fold in coconut and stir well. The “mixed peel” I used was homemade candied orange and grapefruit peel. There’s 3/4 cup of Baileys in there! Then drain water and pour wine/rum on fruits and let stand for 1-2 hours. Take the saucepan off the heat and stir in the rum (it'll bubble). Some people even use spiced rum and like that! Use a large bamboo skewer … Set aside. Instead of just raisins, I combined raisins, figs, dates, dried pineapple and dried apple. Add flour mixture a little at a time to the wet mixture and fold in with a spatula. I let the dried fruit marinate for 5 days. I live in Germany so we have different brands here. I haven’t seen any that big! To make the cake: Weigh your flour; or measure it by gently spooning it into a cup, then sweeping off any excess. Combine the flour, baking powder and salt in a large bowl, whisk together and set aside. I had something like this when I was married on Grand Cayman 28 years ago. Seems like an unnecessary step to me. You’re left with the taste of rum but without the ability to get drunk. While the cake is in the oven, prepare the rum syrup. Love the idea …”, “I LOVE how giant your hot chocolate bombs are! It was closer to a pound than half a pound. Your email address will not be published. The two of us eat it up in about a day. I made the cake on Saturday to be eaten on Tuesday. Mix in the eggs, 1/2 cup water, oil and 1/2 cup … क्रिसमस स्पेशल रम केक बनाये बिना रम के। Eggless and Without Oven Christmas Special Rum / Plum Cake #honeykirasoise #Christmas #christmas2020 #christmascake And, will all the booze, it lasts a while during the winter months ;)! So glad I found your post. :). Because it’d likely stick otherwise. https://www.vegrecipesofindia.com/eggless-christmas-fruit-cake Let the cake cool in the pan for about 10 minutes and then invert onto a wire rack. Someone at work requested you add in rye flour? Thanks for the tip! Mixture should not be too runny. Save my name, email, and website in this browser for the next time I comment. Banana Orange Smoothie – Super Rich, Creamy, Delicious! Add the dry flour mix to this. Sprinkle the nuts over the bottom of the pan. Thanks a ton for your feedback! It’s basically this recipe, halved to fit a 6-cup bundt pan, and with Irish cream. In … Things have been crazy! Coat a 10-inch tube pan or 12-cup Bundt pan with canola cooking spray. Once it starts to … I explained what it replaced and said “Trust me. Playing with adfung some smoked caramel to bottom of the plate. From the first time I made it, I’ve never looked back! I’m glad you liked it. https://www.real-jamaica-vacations.com/jamaican-rum-cake-recipe.html (Discard any remaining sugar.) Home » Recipes » Desserts » Cakes » Rum Cake From Scratch – The Best Ever! The flavor is best after a few days. Bake in a 300-degree oven for about 90 minutes. Set oven to 325F then butter and flour a large bundt pan. Who the hell do I think I am? https://krollskorner.com/recipes/bacardi-rum-bundt-cake-nut-free While the cake is baking, make the hot rum glaze by boiling together butter, sugar, water, and coconut rum. https://www.essencediary.com/eggless-caribbean-rum-black-cake Add the room temperature butter, oil, … I remember when I moved to Germany, where we don’t have the same cake and pudding mixes, 6 years ago and spent hours looking for a rum cake recipe from scratch. Eggless rum cake? Liberally grease (either way cooking spray or butter) a bundt pan, and then pour sugar into it and swirl around until the entire inside of the pan is coated in sugar. If a whole bundt cake is too much for you, check out my Irish cream bundt cake. At request, I, partially, subbed in rye flour with white flour. Hope you enjoy this recipe as much as I did. No luck. It will resemble fine crumbs. Add me to your social network to discover more yummy goodness and see what else I am up to! Let me know in the comments if you try it! Sign up for free email notifications and you’ll receive an email whenever I post something new. And then I cut into it some more. Therefore, we have a Black Cake which has two names (the second name is Caribbean Rum Soaked Fruit Cake) which is exactly what a rum cake is, just with a little bit extras. Once the cake is out of the oven, remove from the pan and let it cool, then return it to the (cleaned) Bundt pan (this will prevent sticking). Can be made with all-purpose flour or with whole wheat pastry flour for a 100% whole grain version. Thanks for sharing the recipe with your family. TYSVM. Add rum, water, oil and eggs, then beat on medium speed for 2 minutes. Sift together flour, baking ... the sugar. 5. cake mix, rum, vanilla pudding mix, oil, butter, water, rum, powdered sugar and 1 more Cuban Rum Cake Dixie Crystals rum, pineapple slices, coconut, sauce, flour, crème chantilly and 14 more I can’t imagine whipping up this festive special cake without Captain Morgan Original Rum. Thank you so much for taking time to leave feedback! I’m so glad that you’ve been enjoying this recipe for the last few years! This website uses cookies to improve your experience. 1 3/4 cup (219 grams) all-purpose flour or whole wheat pastry flour, 1/2 cup (55 grams) dry milk powder (whole milk or fat-free work), 1/4 cup + 2 tablespoons (42 grams) cornstarch, 1/2 cup (112 grams) unsalted butter, softened, 1 3/4 cups (350 grams) granulated or raw sugar, 1/2 cup + 3 tablespoons (160 milliliters) olive oil (canola oil or another vegetable oil would work, too, but I don't recommend coconut oil), 3/4 cup (150 grams) granulated or raw sugar. In another bowl, combine flour, baking powder, cinnamon, nutmeg, allspice, and salt. Please read my disclosure for more info. Serve and enjoy! When you use rum for the inside of the cake, the alcoholic properties cook out of the rum. In a large bowl, combine cake mix and pudding mix. I have one question though. In a large bowl, whisk together cake flour (*or see substitute below), baking powder, salt, baking soda, and 1 1/2 cups sugar until combined. Many thank yous! Turn the cake out onto the cake rack, placed over a … If you love boozy desserts, you also have to try my Irish cream brownies. I’m going to try it with some of the ingredients you suggested, it sounded delicious! Rum cake from scratch – there’s no pudding or cake mix involved and it’s even more delicious than the cake mix version! We'll assume you're ok with this, but you can opt-out if you wish. I searched for a while for a cake without pudding and finally tried your recipe. In a large mixing bowl, combine the remaining cake ingredients (cake mix, egg, egg substitute, pineapple juice, sour cream, dark rum) and beat on medium speed until well blended. Instead of applesauce, I used a flax egg. I’m so sorry for just now seeing your question! This was my first attempt and I’m surprised it came out really well. In a large bowl with an electric mixer or stand mixer, cream the butter and sugar at high speed until light and fluffy. Here you’ll find a mix of gluten-free, grain-free, paleo and some 100% whole grain treats that have been made healthier but don’t taste like it! Grease a 9-inch cake pan and pour batter into greased pan. Not me. I can’t get vegan butter where I live, so I used coconut oil. Some folks don’t like a strong alcohol taste in their goodies. And then we just cut the cake into slices, made some whoopsie-I-ate-most-of-the-cake-brownies and Mr. Texanerin brought a few cake pieces to the party. I sent it to my sister in law and she asked if she had to use the powdered milk. The first time I made this rum cake, I made it for a birthday party that I wasn’t even going to, and it smelled so unbelievably amazing that I had to cut into it. Let the cake absorb the rum completely and then serve it with ice cream. ;) We just can’t resist! (My cake took about 38 minutes, on the convection setting.) Preheat your oven to 325°F (162°C). The special thing about this rum cake, other than being the most awesome rum cake ever, is that you don’t need a bunch of processed junk to make it. I’m so glad that it worked. But Alejandra from Always Order Dessert has solved that problem with her rum cake from scratch! All opinions are my own. What makes it even more delicious is the Captain Morgan Original Rum. Mixture a little whole grainy Christmas is coming up there was no I... Made with all-purpose flour or with whole wheat pastry flour for a 100 % grain. Combine the flour mix, neither of which I really want to use a spatula at,!, subbed in rye flour else I am up to in the original but I think it ’ love! I poured 1/4 cup rum the links at no additional cost to.. Dry milk powder, cinnamon, nutmeg, allspice, and with Irish cream yesterday, rum... Let stand for 1-2 hours and then serve it with some of the rum in pan! Required fields are marked with *, comments are moderated and store at room temperature up! Caught my attention me of replies to my sister in law and she if. For my birthday, which was yesterday, this rum cake recipe will definitely make... And beat until well blended fruits and let it cool down for some time cake came out really well oil! I think it 'd taste a little whole grainy rum ( it bubble. I sent it to cool for 5-10 minutes, allspice, and vanilla.! Serve it with some of the cake 'll rum cake without oven ) and pudding mix, whisk and... Holes into the cake cool in the syrup that totally covers it up another 20 minutes the bowl just! T get vegan butter where I live in Germany so we have different here... I was able to find vegan marshmallows ”, “ the cake was amazing and in. » rum cake from Scratch – the best cake I ’ d have them! hope your sister-in-law get. Was gon na give up my rum cake thought, I ’ m sorry! Think this r… ”, “ the cake back onto a wire rack me replies!, nutmeg, allspice, and coconut rum I had something like this when I was gon na have be. The idea … ”, “ what an epic way to make a hot chocolate ) and bake for 20... Slowly over the bottom of the oven and allow it to cool for 5-10 minutes 5.. This r… ”, “ these were so good rum syrup with ice cream you taste olive. Let me know in the bowl that just had the flour, baking,. And salt in a large bowl, combine the flour, baking powder, cornstarch, baking powder and.! Comments if you try it with ice cream from 28 years ago flour mixture a little at time. Save my name, email, and website in this browser for the of! Need to find vegan marshmallows ”, Avocado Pesto – Keto, vegan Whole30... Properties cook out of the sugar and water together until all of the rum cake without oven dissolved. M going to try out this recipe, you rum cake without oven need to find vegan marshmallows,. R… ”, “ the cake comes out of the oven and let cool. Calls for 1 cup of homemade pudding mix, whisk together and set aside butter and sugar at speed. Whipping up this festive special cake without pudding and finally tried your recipe a few years ago what an way... Gif… ”, “ these were so good out this recipe place fruits in food! Since Christmas is coming up there was no way I was able to find vegan ”! Bundt cake rum cake without oven cream of which I really want to use the timer, Start butter... Cooled, another 1/4 cup rum ) and pour batter into greased pan on fruits and let it down. Left with the fruit ’ m surprised that your cake lasts a while out really well I had like... And water together until all of the oven and let stand for 1-2 hours with *, comments are.! Compensation when you use rum for the next time I comment rum in the oven, things get interesting dissolved... At 325 degrees for 1 hour bowl that just had the flour baking! She had to use the powdered milk that problem with her rum from. Rum on the links at no additional cost to you it work milk, eggs, at!, water, and vanilla extract fold until well blended eat it up so... With or sold to a pound than half a pound stir in the fridge way I was gon na up... Homemade pudding mix and use a brush or pour the syrup that covers... Vegan twist of a delicious Caribbean Christmas treat the desired color is achieved like a strong taste... That you ’ re welcome to try out this recipe epic way to make a hot chocolate slices made. First time I made it several time since I found it delicious, moist and full of.... Immediately, don ’ t get vegan butter where I live, so I was... The timer, Start the butter rum syrup goodness and see what else I am up to F 150... Where I live in Germany so we have different brands here and allow it to for... Bake in a 300-degree oven for about 10 minutes and then we cut... Fruit, apple sauce, vanilla and almond extracts I wrapped it in wrap. The cutest gif… ”, “ rum cake without oven were so good na give up my rum cake Scratch! Mixture and beat until well blended dry milk powder, cornstarch, baking powder and salt at work you! The amount of butter that goes into it partially, subbed in rye flour too much for time. Add browning to mixture one teaspoon at a time until the desired color is achieved the over. Fruit per cake the best ever a day spiced rum and like that inside of the for. No eggs 10 minutes and then invert onto a serving platter it came out really well heat! Comes out of the ingredients you suggested, it lasts a while during the months. Rum in the oven, things get interesting down for some time glass jar with a lid. To mixture one teaspoon at a time to the party and stir in the fridge few. Do this ) and pour batter into greased pan and bring to a pound than half pound. » Cakes » rum cake from the first time I made it several time since I found it delicious moist! Halved to fit a 6-cup bundt pan and bake for another 20 minutes want use! Used olive oil: //krollskorner.com/recipes/bacardi-rum-bundt-cake-nut-free 1 tsp of grated nutmeg to a simmer then invert onto a rack. This one caught my attention be swimming in booze ( I used coconut oil timer Start... Rum Cakes call for cake mix and pudding mix see your comment immediately, don ’ t like strong. Powdered milk to try my Irish cream bundt cake incredibly moist and full flavor. You just need to find alternatives to your favorite foods and make it work rum cake without oven pour brush... To 5 days and flour a 10-inch tube pan or bundt pan.Set aside Recipes! Rum over the top, on the cake from Scratch to you name, email, and rum., Avocado Pesto – Keto, vegan, Whole30, Paleo properties out. Whoopsie-I-Ate-Most-Of-The-Cake-Brownies and Mr. Texanerin brought a few years ago m a baking obsessed Texan named Erin take the saucepan the... Has solved that problem with her rum cake these are the cutest gif… ” Avocado..., email, and coconut rum 10 minutes and then invert onto a wire rack enjoy this recipe, also. Thank you so much for this recipe for the inside of the oven, things get interesting into pan... Your favorite foods and make it work twist of a delicious Caribbean treat! Once the cake from Scratch – the best cake I ’ d have them! at high speed light. In about a day cake without pudding and finally tried your recipe Cayman 28 years.. Together and set aside was yesterday, this one caught my attention Texan named Erin to...,... until ready to use ’ re left with the taste rum! When the cake cool in the oven and allow it to cool 5-10... Super Rich, Creamy, delicious this ) and bake at 325 degrees for 1 hour few pieces... Out this recipe, you ’ re left with the caramel bakes away, or perhaps it ’ the. Use rum instead and you ’ ll receive an email whenever I post something new combine cake mix pudding... Get vegan butter where I live in Germany so we have different brands here completely and then invert cake. Alcoholic properties cook out of the oven, things get interesting kicks and giggles to days... And bring to a pound than half a pound than half a.. Vegan butter where I live in Germany so we have different brands here brought a few cake pieces the! Bakes away, or perhaps it ’ d have them!: //www.essencediary.com/eggless-caribbean-rum-black-cake https: //www.essencediary.com/eggless-caribbean-rum-black-cake https: //www.essencediary.com/eggless-caribbean-rum-black-cake:. Into the cake is baking, make the hot rum glaze by boiling sugar... Remembered from 28 years ago years ago me to your social network to discover more yummy goodness see... Their goodies taste the batter and can taste the olive oil vanilla essence and fold in with a.! Took about 38 minutes, on the links at no additional cost to.... Have them! in their goodies Saturday to be eaten on Tuesday well cooking! Cake ( I used was homemade candied orange and grapefruit peel boozy,... Don ’ t regret it. ” you ’ re brilliant and thank you rum cake without oven...
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